Mother’s Day Dining – CSG

Treat Mom to a delectable meal with a spectacular view at Chinook’s Seafood Grill!

Starter:

Spinach Salad – Red onion, blue cheese, craisins and candied pecans with raspberry vinaigrette.

Entree:

Fish En Papillote – Red Snapper with herbs, lemon, shrimp and scallops, served with rice pilaf and grilled broccolini.

Dessert:

11-Layer Tropical Flavored Crepe Cake with strawberry sauce.

$40 per person.

_{Dine-in only. Not to be combined with any other discount or offer.}