Enjoy a lovely Easter meal at Chinook’s Seafood Grill!
Spring Salad -Tender spinach, arugula, feta cheese, candied pecans and dried cranberries, finished with poppy seed dressing.
Grilled Ham with brown sugar-pineapple glaze, served alongside white cheddar scalloped potatoes and asparagus with Hollandaise sauce.
$18 per person
Dine in only, not to be combined with any other discounts